Italy
Italy
VARIETAL: Red skinned grapes
VARIETAL: Red skinned grapes
WINEMAKING: Partial contact of the skins, fermentation at controlled temperature
WINEMAKING: Partial contact of the skins, fermentation at controlled temperature
COLOUR: Pinky with lively and persistent perlage
COLOUR: Pinky with lively and persistent perlage
BOUQUET: Fresh and fruity
BOUQUET: Fresh and fruity
TASTE: Delicate and harmonious
TASTE: Delicate and harmonious
PAIRINGS FOOD: Pairs with light taste food, as with meat, fish and fresh cheese
PAIRINGS FOOD: Pairs with light taste food, as with meat, fish and fresh cheese
SERVING TEMPERATURE: 5 - 7 °C
SERVING TEMPERATURE: 5 - 7 °C

SPUMANTE

ROSÉ
BRUT